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At The Existentialist Cafe: Freedom, Being, and Apricot Cocktails

At The Existentialist Cafe: Freedom, Being, and Apricot Cocktails (Paperback)

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Synopsis

Shortlisted for the PEN Hessell-Tiltman Prize



Paris, near the turn of 1932-3. Three young friends meet over apricot cocktails at the Bec-de-Gaz bar on the rue Montparnasse. They are Jean-Paul Sartre, Simone de Beauvoir and their friend Raymond Aron, who opens their eyes to a radical new way of thinking...



`It's not often that you miss your bus stop because you're so engrossed in reading a book about existentialism, but I did exactly that... The story of Sartre, Beauvoir, Camus, Heidegger et al is strange, fun and compelling reading. If it doesn't win awards, I will eat my copy' Independent on Sunday



`Bakewell shows how fascinating were some of the existentialists' ideas and how fascinating, often frightful, were their lives. Vivid, humorous anecdotes are interwoven with a lucid and unpatronising exposition of their complex philosophy... Tender, incisive and fair' Daily Telegraph



`Quirky, funny, clear and passionate... Few writers are as good as Bakewell at explaining complicated ideas in a way that makes them easy to understand' Mail on Sunday

BiographyBiography: generalPhilosophy, Psychology & Social SciencesPhilosophy TheoryPopular philosophyPhilosophy, Psychology & Social SciencesWestern philosophyWestern philosophy, from c 1900 -Phenomenology & Existentialism Publisher: Vintage Publishing Publication Date: 02/03/2017 ISBN-13: 9780099554882  Details: Type: Paperback Format: Books
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Sarah Bakewell was a teenage existentialist, having been swept off her feet by reading Sartre's Nausea, aged 16. She is the author of three biographies, including the bestselling How to Live: A Life of Montaigne, which won the Duff Cooper Prize for Non-Fiction and the National Books Critics Circle Award for Biography in the US, and was shortlisted for the Costa Biography Award and the Marsh Biography Award.

More books by Sarah Bakewell

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