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At The Existentialist Cafe: Freedom, Being, and Apricot Cocktails

At The Existentialist Cafe: Freedom, Being, and Apricot Cocktails (Paperback)

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Synopsis

Shortlisted for the PEN Hessell-Tiltman Prize



Paris, near the turn of 1932-3. Three young friends meet over apricot cocktails at the Bec-de-Gaz bar on the rue Montparnasse. They are Jean-Paul Sartre, Simone de Beauvoir and their friend Raymond Aron, who opens their eyes to a radical new way of thinking...



`It's not often that you miss your bus stop because you're so engrossed in reading a book about existentialism, but I did exactly that... The story of Sartre, Beauvoir, Camus, Heidegger et al is strange, fun and compelling reading. If it doesn't win awards, I will eat my copy' Independent on Sunday



`Bakewell shows how fascinating were some of the existentialists' ideas and how fascinating, often frightful, were their lives. Vivid, humorous anecdotes are interwoven with a lucid and unpatronising exposition of their complex philosophy... Tender, incisive and fair' Daily Telegraph



`Quirky, funny, clear and passionate... Few writers are as good as Bakewell at explaining complicated ideas in a way that makes them easy to understand' Mail on Sunday

BiographyBiography: generalPhilosophy, Psychology & Social SciencesPhilosophy TheoryPopular philosophyPhilosophy, Psychology & Social SciencesWestern philosophyWestern philosophy, from c 1900 -Phenomenology & Existentialism Publisher: Vintage Publishing Publication Date: 27/02/2017 ISBN-13: 9780099554882  Details: Type: Paperback Format: Books
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Sarah Bakewell was a teenage existentialist, having been swept off her feet by reading Sartre's Nausea, aged 16. She is the author of three biographies, including the bestselling How to Live: A Life of Montaigne, which won the Duff Cooper Prize for Non-Fiction and the National Books Critics Circle Award for Biography in the US, and was shortlisted for the Costa Biography Award and the Marsh Biography Award.

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